Our farm grows a large number of vegetables and fruits as well as our new venture into microgreens.  Below is a list of products typically growing on the farm with expected times where the vegetables or fruit will be available for sale on farm or at the Cotton Mill Farmer’s Market on Dixie Street in Carrollton, GA every Saturday from 8am – 12pm, year-round.

We are always looking to add new restaurants to our customer base so please contact Chris at to place an order or request a Fresh Sheet.

Vegetables and Herbs

Lettuce – Typically available year round

Tomatoes (Heirloom tomatoes and cherry tomatoes) – June through September

Cucumbers – Late May through August

Pumpkin – October through November

Corn – July through August

Okra – July through September

Herbs (Dill, Rosemary, Basil, Purple Basil, Oregano, Thyme, Mint, Cilantro, Parsley) – Year round for more herbs



Sunflower Shoots

Pea Shoots

Radish Shoots

Baby Arugula

Basil Shoots


Fruits & Berries

Figs – June through August

Blueberries – June/July

Cherries (Sour) – June through August

Rhubarb – May through July

Raspberries – June through September (depending on variety)